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Chef de Partie

  • Salary: £12.65-£14
  • Location: London
  • Contract: Full Time
  • Start date: 9 May 2022

About us

Set up by chef director Mike Davies in 2014, Camberwell Arms is a neighbourhood restaurant nestled inside a 19th century pub and run by the team behind Frank’s and Mike’s (both only a short distance away in Peckham).

Camberwell Arms is a celebration of generosity and hospitality, rooted in excellent, product-focussed, seasonal cooking; informal but well-informed service; and a wine list that focuses on small production, biodynamic and properly made natural wines. We work with respected suppliers, farmers and growers in the UK and from further afield. Provenance is important to us and working here you will learn to sell the story behind the plate or the glass.

We take pride as purveyors of joy, serving delicious food from a seasonal menu. We strive for a convivial working atmosphere of learning and growth.

We offer:

Balanced & considerate rotas
Good rates of pay
Discounts across all of our venues
Cost price wine and produce
Cycle to work scheme
Workplace pension

The ideal candidate

Ideal candidates for this role would have:

At least one year experience working as a CDP in a busy restaurant
Awareness of the Camberwell arms
Will be local to South London

We are looking for an experienced chef de partie to join our creative and skilled kitchen team.

Full & part time roles available

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